From RM116.00 onwards From RM93.00 onwards
The High-Strength EPA & DHA Omega-3 Fatty Acids Supplement to Protect Your Body & Stay Young at Heart
MAL 10080083XCR
The High-Strength EPA & DHA Omega-3 Fatty Acids Supplement to Protect Your Body & Stay Young at Heart
Marine fish oil is one of the world’s best known sources of Omega-3 fatty acids Eicosapentanoic acid (EPA) and Docosahexaenoic acid (DHA). EPA and DHA are good fats that our body requires for rebuilding and maintaining body cells, supporting immune system as well as regulating many other normal body functions. Our body is unable to manufacture Omega-3 on its own and thus, must be obtained externally from our diet or from supplementation.
OMEG-3 1200 is formulated with high EPA and DHA levels up to 55% Omega-3 fatty acids. It contains double the strength of regular fish oil supplement with 396 mg EPA and 264 mg DHA per softgel to give 660 mg Omega-3 fatty acids.
Our fish oil is specially sourced from anchovies and sardines (cold-water deep sea fishes with high amounts of EPA & DHA). Anchovies and sardines – due to their smaller size and shorter life-span are naturally lower in environmental pollutants compared to bigger-sized predatory fish.
MOLECULARLY-DISTILLED FOR PURITY AND SAFETY
OMEG-3 1200 high quality fish oil is manufactured using PureMax™ Technology by CRODA, UK that has undergone multiple purification stages to remove toxins such as:
PureMax™ Technology ensures purity & safety of fish oil forconsumption and is independently approved by a third-party testing and accreditation program, International Fish Oil Standards (IFOS).
MANUFACTURED USING PUREMAX™ TECHNOLOGY BY CRODA, UK
Besides that, OMEG-3 1200 softgel are sold in amber glass bottles which gives better protection to light-sensitive supplements as dark brown amber colored glass helps to block out ultraviolet rays. It is also a non-reactive material ensuring the safety and quality of the fish oil supplements it contains.
Ageing adults :-
Take 1-2 softgels daily with meal.
| Active Ingredient Per Softgel | Strength |
|---|---|
| EPA (Eicosapentaenoic Acid) | 396 mg |
| DHA (Docosahexaenoic Acid) | 264 mg |
OMEGA 3 –THE GOOD FATTY ACID VS BAD FATS
There are many different types of dietary fats in the foods we eat. It is important to differentiate the type of fats that are good or bad for us. Bad fats such as saturated fats e.g. animal fats – poultry skin, lard etc. and trans fats (partially hydrogenated oils) found in hard margarine, doughnuts, cakes, cookies etc. are harmful to our body. When consumed regularly in high amounts, both saturated fats and trans fats have been known to increase risk of heart disease and other health conditions.
On the other hand, Omega-3 fatty acids, a type of good fat, are well-known to offer many health benefits to our well-being.
